BeerSmith Recipe Printout - http://www.beersmith.com Recipe: Na Zdravi Pils Brewer: Wade Hicks Asst Brewer: Style: Bohemian Pilsner TYPE: All Grain Taste: (35.0) Recipe Specifications -------------------------- Batch Size: 6.00 gal Boil Size: 7.35 gal Estimated OG: 1.065 SG Estimated Color: 4.3 SRM Estimated IBU: 42.7 IBU Brewhouse Efficiency: 75.00 % Boil Time: 90 Minutes Ingredients: ------------ Amount Item Type % or IBU 13.00 lb Pilsner (2 Row) Ger (2.0 SRM) Grain 92.86 % 1.00 lb Carafoam (2.0 SRM) Grain 7.14 % 56.70 gm Saaz [3.60 %] (60 min) Hops 26.5 IBU 56.70 gm Saaz [3.60 %] (30 min) Hops 13.5 IBU 28.35 gm Saaz [3.60 %] (10 min) Hops 2.6 IBU 28.35 gm Saaz [3.60 %] (0 min) (Aroma Hop-Steep) Hops - 2.00 tsp Yeast Nutrient (Primary 0.0 min) Misc 1 Pkgs Bohemian Lager (Wyeast Labs #2124) [StarteYeast-Lager 1 Pkgs Urquell Lager (Wyeast Labs #2001) Yeast-Lager Mash Schedule: Single Infusion, Medium Body Total Grain Weight: 14.00 lb ---------------------------- Single Infusion, Medium Body Step Time Name Description Step Temp 60 min Step Add 17.50 qt of water at 168.5 F 154.0 F -------------------------------------------------------------------------------------